The world is farming more seafood than it catches. Is that a good thing?
Grist reports that both aquaculture and fisheries have environmental and climate impacts and this underscores the need to transform seafood systems to minimize their impact on the planet.
Frida Garza for Grist
Posted 8/7/24
Grist reports that both aquaculture and fisheries have environmental and climate impacts and this underscores the need to transform seafood systems to minimize their impact on the planet.
This item is available in full to subscribers.
Subscribe to continue reading. Already a subscriber? Sign in
Get 50% of all subscriptions for a limited time. Subscribe today.
You can cancel anytime.
Please log in to continue |